Part of your
family history
since 1963

Part of your
family history
since 1963

WEBERS ON HIGHWAY 11

8825 Highway 11 North, PO Box 2308 Orillia, Ontario, Canada L3V 6S2

Webers map

HERE’S THE BEEF

Webers has been making fresh hamburger patties daily since 1987. Our hamburger-making operations were constructed to:

Provide our customers with the highest quality, Canadian-made hamburger

Assure our loyal customers we only use the highest quality Canadian beef – Canada Grade ‘A’ or higher – from only one personally approved supplier

To provide a consistent hamburger patty in terms of size, shape, and taste, each and every time

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STEP 1

Our butchers grind and make hamburgers on a daily basis. The chuck is stored at 30°F (-1°C) and ground daily starting at 7 a.m.

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STEP 2

After grinding, the beef is placed into a hopper just prior to forming the patties.

Hamburger patties icon

STEP 3

The ground beef is then placed into a patty-forming machine, enabling consistent product quality each and every time.

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STEP 4

The finished product!

Patties are packaged into non-reusable cases and refrigerated.

We recommend cooking over a charcoal barbecue for the best flavour possible.

HOURS

HOURS

OUR STORY

JUNE 2005

Webers hamburgers are launched and sold through the Loblaws Company and its affiliated stores. Webers Hamburgers are now available in over 400 stores including Loblaws, Zehrs, Fortinos, No Frills, Your Independent Grocer, Valumart, Freshmart, and Real Canadian Superstores.

MARCH 2004

The Webers group of companies are sold and the company amalgamates to become The Weber Company Ltd.

JULY 2003

Webers celebrates 40 years in business.

JUNE 1989

Founder Paul Weber Sr. retires and his son Paul Weber Jr. takes over control of the company.

JUNE 1987

Webers acquires 3 CN railway cars to its fleet. These railway cars would be retrofitted into a modern meat processing facility to house its own meat processing operations, producing freshly made hamburger patties daily for its customers, using only the highest quality Canadian beef.

JUNE 1983

Webers acquires a portion of the pedestrian bridge from the CN Tower in Toronto. It is erected in the fall of 1983 and becomes the first and only privately owned bridge built over a public highway in the Province of Ontario.

JUNE 1981

Ministry of transportation installs a chain-link fence above the boxbeam barrier to curtail the tens of thousands of people who were crossing over the highway barrier.

JULY 1973

Webers celebrates 10 years in business.

JULY 11, 1963

Webers opens on Highway 11, just north of Orillia, Ontario. Paul Weber Sr. creates what would become an Ontario Landmark, to cottage goers and travelling public.

GET IN TOUCH

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